Foster Williamson reviewed Indique Indian Restaurant
My wife and I visited here while on vacation. I'm not a huge fan of Indian food, but I actually enjoyed the Indique prawns with egg fried rice. My wife eats gluten free and they had a large selection for her to choose. The staff was extremely helpful and made her favorite dish (saag paneer) even though it's not on the menu. Much to our delight, the still water is well iced. The decor was upscale. However, the price was quite economical. I give this place two thumbs up!
Rita Phair reviewed French Cooking School
I just returned from the most amazing week spent in the French Dining School in Kerrout with Poul, a brilliant Chef, whose love of cooking inspired us, his students to try our best to master the skills he so brilliantly illustrates and also, Niall who kept all things running smoothly with his wit and easy manner. The ambience of Kerrout is so peaceful and comfortable. We thoroughly enjoyed help prepare, cook and off course eat this wonderful food with delicious wines to accompany chosen by Poul,our Michelan Chef. We toured the beautiful countryside on our daily hours off and had a wonderful week. Thank you Poul & Niall